producer:

Gloria Ferrer

varietal:

Chardonnay

vintage:

2005

country:

United States

region:

Sonoma

subregion:

Carneros

price:

$20-30

rating (1-4):

3 - recommend

comments:

This Chardonnay was completely fermented in oak barrels giving it a creamy, rich texture and taste. Heady aromas of baked bread, vanilla, ripe tropical fruit, peaches, pears, green apples. Round, deep, complex and satisfying with enough acidity to make it food friendly. Food matches: baked ricotta on toast, stir-fried veggies, brie cheese, chicken tetrazzini, duck a l'orange.

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